
So I’ve been enjoying with low carb keto meatball recipes and most of them are a little bit dense. Tonight I threw one thing collectively that I hadn’t even deliberate on running a blog about, however they got here out so good that I needed to! It was so nonchalant that I even forgot so as to add an egg, which was a very good factor as a result of they didn’t want one! You’ll by no means must miss bread or breadcrumbs once more. These are the very best keto meatballs – ever!
These had been, by far, the moistest meatballs I’ve made on keto up to now. The mozzarella actually softens the entire joint up whereas including taste. From now on that is how I make meatballs! I served them with yellow and inexperienced squash noodles, made virtually precisely (no lemon) the identical approach as they had been in my lemon cream squash ribbon pasta. They had been topped with Rozzano Marinara, which I discovered at BJ’s and solely has 2 internet carbs per serving.
The Best Keto Meatballs: Amanda’s Mighty Meatballs
Makes: 5 Large Meatballs
Prep Time: 5 minutes | Cook Time: 15 minutes | Total Time: 20 minutes
Nutritional Facts (per meatball): 2g Net Carbs| 362 Calories | 23g Fat | 2g Carbs | 26g Protein | 0g Fiber
Ingredients:
- 1 lb floor beef (or 1/2lb beef, 1/2lb pork … or … (1/2lb beef, 1/2lb pork, 1/2lb lamb)
- half of cup grated parmesan
- 1 tbsp minced garlic (or paste)
- half of cup mozzarella cheese
- 1 tsp floor black pepper
Steps:
- Mix all of it collectively in a bowl and roll these infants up into meatballs. I made a decision to make large ones, so it made about 5 giant meatballs.
- You can cook dinner them on the range with some butter/oil/ghee however mine had been fairly large so I browned them in an oven-safe pan after which put it within the oven at 400 levels for about 20 minutes till they had been cooked to 165 levels F.
- When they had been accomplished, I added them to a pot of sauce I used to be cooking for a couple of minutes to allow them to soak in all the flavour, and lighten them up much more. Then I served them with some freshly sauteed zoodles and sauce.
The Best Keto Meatballs: Amanda’s Mighty Meatballs

These had been, by far, the moistest meatballs I’ve made on keto up to now. The mozzarella actually softens the entire joint up whereas including taste. From now on that is how I make meatballs! I served them with yellow and inexperienced squash noodles, made virtually precisely (no lemon) the identical approach as they had been in my lemon cream squash ribbon pasta. They had been topped with Rozzano Marinara, which I discovered at BJ’s and solely has 2 internet carbs per serving.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 5 Large Meatballs 1x
- Category: Dinner
Scale
Ingredients
- 1 lb floor beef (or 1/2lb beef, 1/2lb pork … or … (1/2lb beef, 1/2lb pork, 1/2lb lamb)
- half of cup grated parmesan
- 1 tbsp minced garlic (or paste)
- half of cup mozzarella cheese
- 1 tsp floor black pepper
Instructions
- Mix all of it collectively in a bowl and roll these infants up into meatballs. I made a decision to make large ones, so it made about 5 giant meatballs.
- You can cook dinner them on the range with some butter/oil/ghee however mine had been fairly large so I browned them in an oven-safe pan after which put it within the oven at 400 levels for about 20 minutes till they had been cooked to 165 levels F.
- When they had been accomplished, I added them to a pot of sauce I used to be cooking for a couple of minutes to allow them to soak in all the flavour, and lighten them up much more. Then I served them with some freshly sauteed zoodles and sauce.
Nutrition
- Serving Size: 5
- Calories: 362
- Fat: 23g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 26g
Keywords: Best Keto Meatballs
Now that you simply’ve tried the very best keto meatballs, don’t overlook to attempt the very best meatloaf. My Blue Cheese Stuffed Buffalo Chicken Meatloaf is one in every of my favourite low carb dinner recipes.
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