Ah-Mazing Keto Pizza Bites – WickedStuffed Keto Recipe Blog


Today I used to be craving pizza and the cravings had been relentless. I wanted some salty cheese and candy marinara like no different.  And though the cauliflower crust pizza is scrumptious, it additionally takes a while and I used to be feeling lazy. Looking within the fridge, I noticed a pack of huge salami and thought, hey that might make an ideal crust. Then I noticed my pasta sauce, which I found at my native grocery retailer, and solely had TWO web carbs per serving. Then I noticed the mozzarella cheese. I noticed that I may make keto pizza bites. Winner!

The better part? The little keto pizza bites rang in at only a half carb every. Depending in your pasta sauce, they may get greater, so both take it simple on the sauce or discover a low-carb sauce you want. I can’t emphasize the deliciousness. Roll them up and nom them down.

Note: This recipe was initially printed in 2011. 

Ah-Mazing Keto Pizza Bites Recipe

Servings: 1

Prep Time: 5 minutes | Cook Time: 5 minutes | Total Time: 10 minutes

Nutritional Facts: 2g Net Carbs| 525 Calories | 27g Fat | 3g Carbs | 41g Protein | 1g Fiber

Ingredients:

  • 1/four cup marinara sauce
  • eight small marinated mozzarella balls
  • four uncured genoa salami slices or pepperoni
  • Garnish with recent basil, cracked black pepper, and grated parmesan cheese if desired.

Steps:

  1. Turn in your oven broiler for 450 levels F.
  2. Add your salami to a baking sheet, ideally on one thing non-sticky like parchment paper (so long as it says it might probably stand up to 450 levels).
    pizza bites
  3. Add little spoonfuls of pasta sauce to the salami after which unfold it round along with your spoon.
    pizza bites
  4. Cut the mozzarella balls in half and place two halves on every slice of salami with sauce.
    pizza bites
  5. Pop them within the oven for five minutes.
  6. Take them out and lay them out on a paper towel to suck up among the greases.
    pizza bites
  7. Garnish with basil, recent cracked black pepper, grated parmesan, and revel in!
    pizza bites

My Rhode Island 5-Minute Fried Upside-Down Pizza is one other nice various to cauliflower crust pizza. Try it out and let me know what you suppose within the feedback.

Print

#Keto Recipe: Ah-Mazing Keto Pizza Bites – Tastes like Totinos Pizza Rolls!

pizza bites

These little keto pizza bites ring in at only a half carb every. Depending in your pasta sauce, they may get greater, so both take it simple on the sauce or discover a low-carb sauce you want. I can’t emphasize the deliciousness. Roll them up and nom them down.

  • Author: Amanda C. Hughes
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Lunch

Scale

Ingredients

  • 1/four cup marinara sauce
  • eight small marinated mozzarella balls
  • four uncured genoa salami slices or pepperoni
  • Garnish with recent basil, cracked black pepper, and parmesan cheese if desired.

Instructions

  1. Turn in your oven broiler for 450 levels F.
  2. Add your salami to a baking sheet, ideally on one thing non-sticky like parchment paper (so long as it says it might probably stand up to 450 levels).
  3. Add little spoonfuls of pasta sauce to the salami after which unfold it round along with your spoon.
  4. Cut the mozzarella balls in half and place two halves on every slice of salami with sauce.
  5. Pop them within the oven for five minutes.
  6. Take them out and lay them out on a paper towel to suck up among the grease.
  7. Garnish with basil, recent cracked black pepper, grated parmesan cheese, and revel in!

Notes

The little keto pizza bites rang in at only a half carb every. Depending in your pasta sauce, they may get greater, so both take it simple on the sauce or discover a low-carb sauce you want. I can’t emphasize the deliciousness. Roll them up and nom them down.

Nutrition

  • Serving Size: four pizza bites
  • Calories: 525
  • Fat: 27g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 41g

Keywords: keto pizza bites

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This recipe was created in 2013 and has since been up to date.

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